Tag Archives: Jameson 5K

Post-Op Week 70 Progress Report: 5K Finisher and Being Tired

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Not terribly pleased with the scale this week, but it’s all my own doing.  And it needs to stop.

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Post-Op Week 61 Progress Report: Haters Gonna Hate

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This week can suck it.  If ever there has been a time during this whole weight loss process that I have felt like my wheels are spinning, it’s now.  Continue reading

Personal Best

Today got off to an early start. I was awake by 6 after a restless night of little sleep. This was more about not being in my own bed more than it was anxiety about the walk I was going to do. But I got up, took a quick shower to try and wake up a little more, and got dressed for the walk.
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Coming Home

This weekend, I’m in the place I consider my second home:  the town where I went to college.  It’s Homecoming weekend, and only the second time we’ve traveled since both of us have had surgery. 
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Post-Op Week 16 Progress Report and Lessons Learned

This week’s loss was a good one. I’m glad it wasn’t as big as the previous two weeks’ losses had been–I was actually getting worried about losing so much so fast!  Of course, losing 20 pounds in 3 weeks is still pretty freakin’ fast.

This is the first picture in which you can see both knobs of the closet doors on either side of me in my front-facing picture.  When I noticed this as I was putting together the composite, I got very excited.  It means my shoulders are more narrow, that I’m losing inches around my upper arms, and that perhaps finally, the next time I fly on a plane, I’ll actually be much more comfortable, and so will anyone who has to sit next to me.

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This week I learned some important lessons about my new stomach and eating that I’ll be using this week and every week as I go forward.  This is Important Stuff if I am going to keep making forward progress. Continue reading

Learning a New Routine and First Fitness Goals

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Today’s food choices, from upper right: DaBecca maple honey ham with melted mozzarella; Trader Joe’s turkey meatballs with 1 T. Rufus Teague’s Touch of Heat barbecue sauce; chipotle lime chicken drummettes; Sargento reduced fat cheese stick; mini turkey sausage omelet and Applegate Farms pork sausage links (I only ate half my omelet–I wasn’t feelin’ it this morning); calcium and multivitamin x2. I forgot to snap a photo of the green chile chicken stew I ate at lunch.

One week of school down, 35 more to go!  This week definitely presented its challenges, as I tried to learn to adjust to fitting my new lifestyle into my workday.  I knew ahead of time it would not be easy, but I didn’t realize just how difficult it would actually be until I had to live it.

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