Daily Archives: June 17, 2013

And so it begins

June 17, 2013:  Three weeks pre-op.  Pre-op diet began today.

June 17, 2013: Three weeks pre-op. Pre-op diet began today.

I met with my primary care doc this morning to review my latest labs and to get my pre-op clearance from her taken care of.  Labs, while not fabulous, are providing me with baseline a1c, fasting glucose, triglyceride and cholesterol levels.  My EKG was picture perfect and I have been deemed fit for surgery.

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